Alcoholic Beverages Acquirable by Restaurants & Hospitality Establishments in Hawaii


* All prices retail. (Contact wineries/distributors for wholesale prices.)

Click on products below for purchasing information.

  • Chocolate Shop Chocolate Red Wine

    Variety: Chocolate
    Made by: Chocolate Shop Wine, Washington

    We start with a proprietary red blend of the finest vinifera varietals (mostly Merlot), add a touch of oak and a kiss of sweetness to create the perfect fruit-driven foil for the rich dark chocolate, which unfolds in silken layers across the palate. Serve at room temperature or slightly chilled. More…

    $9.99 *
    Sweet
    Blended Wine

  • Volcano Blush

    Variety: Jaboticaba Berry
    Made by: Volcano Winery, Hawaii

    This blend of 100% Hawaiian fruit white grape and Jaboticaba berries has sweet black cherry and cranberry tones with a touch of spice to its finish. More…

    $18.00 *
    Semi-Sweet
    Blended Wine

  • Volcano Red

    Variety: Jaboticaba Berry
    Made by: Volcano Winery, Hawaii

    A dryer style fruit blend featuring Hawaiian-grown red and white grapes and the island’s exotic jaboticaba berries. More…

    $20.00 *
    Semi-Dry
    Blended Wine

  • Macadamia Nut Honey Wine

    Variety: 100% Honey
    Made by: Volcano Winery, Hawaii

    Macadamia nut honey from Hawaii goes into this 100% honey wine that has a sweet honey front and a fun, nutty finish. More…

    $20.00 *
    Sweet
    Dessert Wine, Honey Wine

  • Hawaiian Guava-Grape Wine

    Variety: Guava
    Made by: Volcano Winery, Hawaii

    Succulent Hawaiian yellow guava fruit and white grapes grown near Volcano National Park are blended to perfection in a sweet golden colored wine that’s half-wild, half-tame, and 100% Paradise. More…

    $22.00 *
    Semi-Sweet
    Blended Wine

  • Eden Vermont Ice Cider — Calville Blend

    Variety: Apple
    Made by: Eden Ice Cider, Vermont

    This wildly acclaimed/medal-winning desert cider is Eden’s flagship product. In addition to MacIntosh and Empire, Russets provide full-bodied sweetness, Calville Blancs provide acidity and citrus notes for balance, and Ashmead’s Kernels provide natural tannins for structure. More…

    $27.00 *
    Sweet
    Dessert Wine, Still Cider

  • Windfall Orchard Ice Cider

    Variety: Apple
    Made by: Eden Ice Cider, Vermont

    Chef Brad Koehler grows more than eighty varieties of heirloom apples in his three-acre orchard in Cornwall Vermont. We use over thirty of them in this “ultimate blend” ice cider. More…

    $27.00 Also sold in 187ml bottle for $17 (but currently sold out) *
    Sweet
    Dessert Wine, Still Cider

  • Orleans

    Variety: Anise Hyssop, Apple, Basil
    Made by: Eden Ice Cider, Vermont

    This elegant artisanal wine was developed in collaboration with maître liquoriste Deirdre Heekin. Using our Northern winter cold to concentrate fresh-pressed cider from Vermont apples, we fermented the concentrate to make a pure dry wine infused with a special blend of organic Vermont-grown herbs. More…

    $29.00 *
    Dry
    Still Cider, Wine
    Made with Organic Herbs

  • Eden Vermont Ice Cider — Northern Spy

    Variety: Apple
    Made by: Eden Ice Cider, Vermont

    This award-winning single-varietal ice cider dessert wine is aged in French oak, imparting structure and delicate spice. More…

    $30.00 *
    Sweet
    Dessert Wine, Still Cider

  • Infusion Tea Wine

    Variety: Black Tea
    Made by: Volcano Winery, Hawaii

    During fermentation, macadamia nut honey wine is infused with a blend of five estate-grown varieties of black tea. All local Hawaiian ingredients, made in Hawaii. Slightly caffeinated. Totally delicious. More…

    $36.00 *
    Semi-Dry
    Honey Wine