Alcoholic Beverages Acquirable by Restaurants & Hospitality Establishments in Hawaii
* All prices retail. (Contact wineries/distributors for wholesale prices.)
Click on products below for purchasing information.
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Chocolate Shop Chocolate Red Wine
Variety: Chocolate
Made by: Chocolate Shop Wine, WashingtonWe start with a proprietary red blend of the finest vinifera varietals (mostly Merlot), add a touch of oak and a kiss of sweetness to create the perfect fruit-driven foil for the rich dark chocolate, which unfolds in silken layers across the palate. Serve at room temperature or slightly chilled. More…
$15.00 *
Sweet
Blended Wine -
Volcano Blush
Variety: Jaboticaba Berry
Made by: Volcano Winery, HawaiiThis blend of 70% Hawaiian-grown Muscat Dry and 30% jaboticaba berries has Hawaiian tuberose and pikake floral notes, delicate cranberry undertones, and a crisp green apple finish. More…
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Heirloom Blend Ice Cider by Eden Specialty Ciders
Variety: Apple
Made by: Eden Specialty Ciders, VermontThis wildly acclaimed/medal-winning dessert ice cider is Eden’s flagship product. More…
$27.00 *
Sweet
Dessert Wine, Still Cider -
Macadamia Nut Honey Wine
Variety: 100% Honey
Made by: Volcano Winery, HawaiiMacadamia nut honey from Hawaii goes into this 100% honey wine that has a sweet honey front and a fun, nutty finish. More…
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Volcano Red
Variety: Jaboticaba Berry
Made by: Volcano Winery, HawaiiA dryer style fruit blend featuring Hawaiian-grown red and white grapes and the island’s exotic jaboticaba berries. More…
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Northern Spy Barrel-Aged Ice Cider by Eden Specialty Ciders
Variety: Apple
Made by: Eden Specialty Ciders, VermontLiquid Gold. Really. Notes of baked apple, autumn spice, vanilla caramel. New 2023 release, currently available to cider club only. More…
$32.00 *
Sweet
Dessert Wine, Still Cider -
Orleans Herbal Aperitif Cider by Eden Specialty Ciders
Variety: Anise Hyssop, Apple, Basil
Made by: Eden Specialty Ciders, VermontThis elegant artisanal wine was developed in collaboration with maĆ®tre liquoriste Deirdre Heekin. Using our Northern winter cold to concentrate fresh-pressed cider from Vermont apples, we fermented the concentrate to make a pure dry wine infused with a special blend of organic Vermont-grown herbs. More…
$32.00 *
Dry
Still Cider, Wine
Made with Organic Herbs -
Infusion Tea Wine
Variety: Black Tea
Made by: Volcano Winery, HawaiiWhile our Macadamia Nut Honey Wine is fermenting, we infuse it with a blend of five estate-grown varieties of Japanese black tea. All local Hawaiian ingredients, made in Hawaii. Slightly caffeinated. Totally delicious. Only 150 cases produced. More…

