Alcoholic Beverages Acquirable by Restaurants & Hospitality Establishments in Washington
* All prices retail. (Contact wineries/distributors for wholesale prices.)
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Click on products below for purchasing information.
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Clear Creek Cranberry Liqueur
Variety: Cranberry
Made by: Clear Creek Distillery,A savvy grower from Bandon persuaded us to create a liqueur with this beautiful fruit and we are very pleased with the results. This liqueur is entirely true to the cranberries: dark red, tart, lightly sweet, and very fruity. More…
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Eden Vermont Ice Cider — Northern Spy
Variety: Apple
Made by: Eden Ice Cider, VermontThis award-winning single-varietal ice cider dessert wine is aged in French oak, imparting structure and delicate spice. More…
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Clear Creek Eau de Vie of Mirabelle Plum
Variety: Plum
Made by: Clear Creek Distillery,“Our favorite Alsatian eau de vie is the Mirabelle. We looked for 20 years and finally found the fruit at King Estate near Eugene, Oregon — wonderful, organically grown plums that make a great eau de vie. Hailed by The New York Times. More…
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Clear Creek Pear Brandy
Variety: Pear
Made by: Clear Creek Distillery,Classic eau de vie de poire distilled in German-made pot stills using Williams (Bartlett) pears from Clear Creek’s own orchards in Parkdale, Oregon. The pear nose is intense, the taste is strong, but pure, and the aftertaste is clean with a surprisingly strong hint of pear. Their longtime best-seller. More…
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Tieton Cider Works “Have It All” Six-Pack
Variety: Apple, Apricot, Cherry, Hops
Made by: Tieton Cider Works, WashingtonThis Six Pack of organic hard ciders from Washington state is a great way to sample the goods at Tieton Cider Works, and of course makes a great gift idea, too. Running the gamut of dry to sweet, and featuring the only apricot hard cider made in the U.S., hand crafted from organic apples and juice from organic apricots, and also a rare “dry-hopped” hard apple cider, among others, from this Yakima Valley producer. More…
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Tieton Cider Works “Apple” Six-Pack
Variety: Apple
Made by: Tieton Cider Works, Washington“The ‘Apple’ Six-Pack’ is the perfect way to sample our traditional apple ciders. There are purists out there who think cider should be an ‘apple-only’ product – and here’s six of our 500ml bottles — two of each of the following ciders: Blossom Nectar Cider, Tieton Blend Cider and Wild Washington Apple Cider. More…
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Tieton Cider Works “Harmony” Six-Pack
Variety: Apple, Apricot, Cherry, Hops
Made by: Tieton Cider Works, Washington“The ‘Harmony’ Six-Pack offers you the best of the Tieton Cider Works blended ciders. Through careful blending of our delicious apple juice with hops, apricot juice or cherry concentrate, our cider-making team produces one-of-kind Apricot Cider, Cherry Cider, and Yakima Valley Dry Hopped Cider. This special six-pack offers two “large” bottles of each —ciders that are truly blended to create the perfect harmony of our local flavors with traditional cider making.” More…
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Clear Creek Blue Plum Brandy
Variety: Plum
Made by: Clear Creek Distillery,Blue Plum Brandy, known as Slivovitz in much of Eastern Europe, in France as Quetsch and in Germany as Zwetschgenwasser, is pot distilled from a pure fermented mash of Italian Blue plums grown in Oregon. “Smoother, more aromatic, and more sophisticated than any European Blue Plum brandy.” More…
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Clear Creek Kirschwasser
Variety: Cherry
Made by: Clear Creek Distillery,Now certified Kosher for Passover. Fresh Wasco County sweet cherries are crushed, fermented, and distilled into clear, powerful Kirschwasser (cherry Schnapps) in the traditional German fashion. The flavor and great vanilla/almond “nose” come only from the cherries, as does the alcohol. As in all other Clear Creek products no colors, flavors, or sugars are added. Rivals the best Swiss Kirsch. Lots of uses in the kitchen. More…
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Clear Creek Eau de Vie de Pomme, aged 8 years
Variety: Apple
Made by: Clear Creek Distillery,Following the customs of the Calvados makers of Normandy, the high-proof apple spirit is aged in old Cognac barrels made of Limousin oak, for at least eight years. The result is a beautiful amber brandy, with a remarkable amount of apple in the nose, but with the sophistication and complexity gained from all those years in oak. More…
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