Alcoholic Beverages Acquirable by Restaurants & Hospitality Establishments in New Hampshire


* All prices retail. (Contact wineries/distributors for wholesale prices.)

Click on products below for purchasing information.

  • Chocolate Shop Chocolate Red Wine

    Variety: Chocolate
    Made by: Chocolate Shop Wine, Washington

    We start with a proprietary red blend of the finest vinifera varietals (mostly Merlot), add a touch of oak and a kiss of sweetness to create the perfect fruit-driven foil for the rich dark chocolate, which unfolds in silken layers across the palate. Serve at room temperature or slightly chilled. More…

    $15.00 *
    Sweet
    Blended Wine

  • Chateau Chantal Bubbly Cherry

    Variety: Cherry
    Made by: Chateau Chantal, Michigan

    Gold-medal-winning sparkling cherry wine is an explosion of tiny cherry bubbles in your mouth! Touch of sweetness to bring out the full flavor of the fruit that dances with the effervescence. More…

    $19.00 *
    Sweet
    Sparkling Wine

  • Heirloom Blend Ice Cider by Eden Specialty Ciders

    Variety: Apple
    Made by: Eden Specialty Ciders, Vermont

    This wildly acclaimed/medal-winning dessert ice cider is Eden’s flagship product. More…

    $27.00 *
    Sweet
    Dessert Wine, Still Cider

  • Cerise Cherry Port

    Variety: Cherry
    Made by: Chateau Chantal, Michigan

    Multiple gold medal winner in state and international contests, this port-style cherry masterpiece is a top seller. More…

    $30.00 *
    Sweet
    Dessert Wine

  • Northern Spy Barrel-Aged Ice Cider by Eden Specialty Ciders

    Variety: Apple
    Made by: Eden Specialty Ciders, Vermont

    Liquid Gold. Really. Notes of baked apple, autumn spice, vanilla caramel. New 2023 release, currently available to cider club only. More…

    $32.00 *
    Sweet
    Dessert Wine, Still Cider

  • Orleans Herbal Aperitif Cider by Eden Specialty Ciders

    Variety: Anise Hyssop, Apple, Basil
    Made by: Eden Specialty Ciders, Vermont

    This elegant artisanal wine was developed in collaboration with maĆ®tre liquoriste Deirdre Heekin. Using our Northern winter cold to concentrate fresh-pressed cider from Vermont apples, we fermented the concentrate to make a pure dry wine infused with a special blend of organic Vermont-grown herbs. More…

    $32.00 *
    Dry
    Still Cider, Wine
    Made with Organic Herbs

  • Cerise Noir Port

    Variety: Cherry
    Made by: Chateau Chantal, Michigan

    This award-winning blend of estate-grown pinot noir fermenting must with cherry brandy offers rich, layered blackberry, strawberry licorice, chocolate-covered dark cherry, and raspberry with high notes of brandy. More…

    $40.00 *
    Sweet
    Dessert Wine