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Huckleberry d’Latah

Huckleberry d’Latah

Thursday, September 22, 2011

“We’re forever thankful that we’re still able to receive our supply of huckleberries to make Spokane’s most popular wine. Despite efforts to cultivate and commercially grow this delectable treat, the only source for the huckleberry continues to be from the wild in the mountains of the Pacific Northwest. Those brave enough to compete with bears are rewarded with a dark-blue berry that is uniquely Northwest.

“We’ve found that the blending of the berry’s tart juice and our Riesling and Chenin Blanc to be a real taste sensation. The subtle blueberry-like flavors of the huckleberry add nice complexities to the wonderfully intense spice and floral characters of our white wine.”

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